GOURMET BLEU
Small casserole 18 cmCrafted from stoneware, the small Gourmet bleue cocotte dish rests upon a presentation plate to elegantly portion and serve a starter or a side dish.
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French craftsmanship since 1948
Our exceptional ceramic plays with contrasts between glossy glazed areas and matte, raw finishes — a unique craft signature that enhances your table.
Simple daily care:
• Tip: once a year, apply a thin layer of vegetable oil on matte areas, then rinse. This natural protection enhances contrast and long-term durability.
• Perform a preliminary wash before first use.
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PERSONALISATION
CUSTOMER SERVICE
FRENCH CRAFTSMANSHIP SINCE 1948