GOURMET BLEU
Casserole 50 clCrafted from stoneware, the Gourmet Bleu mini cocotte presents an individual vessel for elegantly serving a warm appetizer, velvety soup, or refined side dish directly at the table.
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Personnalisation
Service client
Savoir-faire français depuis 1948
Our exceptional ceramic plays with contrasts between glossy glazed areas and matte, raw finishes — a unique craft signature that enhances your table.
Simple daily care:
• Tip: once a year, apply a thin layer of vegetable oil on matte areas, then rinse. This natural protection enhances contrast and long-term durability.
• Perform a preliminary wash before first use.
In the same collection
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PERSONNALISATION
SERVICE CLIENT
SAVOIR-FAIRE FRANÇAIS DEPUIS 1948